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Even Better Than the Real Thing? Synthetic Pigments in Food

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This lesson uses common foods to study the chemical compounds found in foods, both natural and synthetic.

Lesson Grade Level

8th Grade

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Grades: 4th Grade
1 votes with an average rating of 1.

This lesson is PART 2 of a four-lesson unit, which focuses on futures thinking, the phenomenon of electricity, closed-system agriculture, and water as a renewable energy resource. “The City of Ember”