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Scientific Method - Coffee Lab
by Ty White
In this hands-on lesson, students design and execute an experiment to maximize caffeine extraction when making coffee. The caffeine testing is conducted using a Spectrometer. The focus of this lesson is on identifying independent, dependent and control variables.
Lesson Plan Link/URL
https://docs.google.com/presentation/d/12Zj9x8PIbvpbtZW8rVf3ndu59GEmmKoX/edit?u…
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Grades:
9th Grade, 10th Grade, 11th Grade, 12th Grade
This lesson assumes prior knowledge of basic electricity and magnetism concepts and focuses deeply on Induction. Levels adjusted for 9th to 12th grade, dual enrollment and AP Physics.
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