Let's Explore Mole Ratios through Recipes
by Ernesto Tostado
Students will learn about the concept of ratios and their applications in cooking and baking. They will create simple recipes, formulate questions based on these recipes, and engage in activities to reinforce their understanding of ratios. The lesson will also introduce mole-to-mole conversions using proportional reasoning in a chemistry context.
Lesson Grade Level
10th GradeLesson Plan Link/URL
https://docs.google.com/presentation/d/1XJTPTvIrFvKhpQ2vhJZzPjl33yyaZqX5/edit?u…Related Content
Grades:
9th Grade, 10th Grade, 11th Grade, 12th Grade
The purpose of this activity is to teach students about electrical energy generation in Arizona and the science behind electrical energy generation including radioactive decay and nuclear energy.
Grades:
9th Grade, 10th Grade, 11th Grade, 12th Grade
Students pull wooden "sleds" with different masses on them over various types of surfaces with spring scales (force meters) to calculate the different coefficients of friction. Students graph the data
Grades:
8th Grade, 9th Grade
This is the second part of the lesson: Soap Lab - Soap Making. In this lesson, students will take what they learned about soap making and develop a marketing plan for their company. Students will